Line Cook/Server

*About us* Colonial Manor At Williamsburg is a small Assisted Living facility in Williamsburg, VA.
We are professional, agile and supportive.
Assisted living facilities that provide care and support to elderly residents who requires assistance with daily activities.
Our work environment includes revolves around compassion, dedication, and a commitment to enhancing the quality of life for elderly residents.
It requires a team effort and a genuine desire to make a positive impact on the lives of those under your care.
Job Title: Line Cook/Server Job Summary: The Line Cook/Server is a versatile role that involves both culinary and customer service responsibilities.
As a Line Cook, you will be responsible for preparing quality dishes according to the facility's recipes and standards.
As a Server, you will interact with Residents, and provide excellent service to ensure a positive dining experience.
_*Responsibilities:*_ *Line Cook:* Prepare and cook menu items following established recipes, portion sizes, and quality standards.
Ensure all food is prepared and presented in a timely and consistent manner.
Maintain a clean and organized work station, following food safety and sanitation guidelines.
Assist in the planning and preparation of menu items, including chopping, cutting, and marinating ingredients.
Collaborate with the kitchen team to ensure smooth operations during busy periods.
Monitor food inventory levels, restock supplies as needed, and notify management of any shortages.
*Server:* Greet Residents in a friendly and welcoming manner, seat them, and provide drinks.
Take food and drink accurately and efficiently, considering special requests and dietary restrictions.
Deliver food to tables promptly, ensuring correct presentation and temperature.
Address customer inquiries and provide recommendations about menu items.
Ensure guests have a positive dining experience by offering attentive and friendly service.
Assist with table setup and resetting, including cleaning and sanitizing tables, chairs, and dining areas.
Collaborate with the kitchen team to ensure accurate and timely delivery of orders.
Washing all the dishes and cookwares.
Mopping the floor by end of each dining schedule.
*Requirements:* Proven experience as a Line Cook or Server in a restaurant or similar food service setting.
Strong culinary skills, including the ability to follow recipes and execute cooking techniques.
Excellent communication and interpersonal skills, with a customer-focused attitude.
Ability to work in a fast-paced environment and multitask effectively.
Attention to detail and a commitment to maintaining high-quality food and service standards.
Knowledge of food safety and sanitation regulations.
Flexibility to work evenings, weekends, and holidays based on business needs.
Physical stamina to stand, walk, lift, and carry items for extended periods.
A positive attitude, teamwork mentality, and a willingness to learn and adapt.
*Benefits:* Paid Time off Holiday Pay Job Types: Part-time, Full-time Pay: $15.
00 - $16.
00 per hour Benefits: * Flexible schedule * Paid sick time * Paid time off Experience level: * 1 year * Under 1 year Shift: * Evening shift * Morning shift Weekly day range: * Monday to Friday * Rotating weekends Ability to commute/relocate: * Williamsburg, VA 23185: Reliably commute or planning to relocate before starting work (Required) Experience: * Restaurant experience: 1 year (Preferred) Shift availability: * Day Shift (Preferred) * Night Shift (Preferred) Work Location: In person